Understanding Intestinal Yeast

Candida yeast is a fungus like many others in the fungus family. Intestinal yeast naturally occurs in your intestines and acts as a composting agent when we die. The growth of intestinal yeast is kept under control by natural acidity in most people and stays hidden in the intestines in areas where the alkaline levels are appropriate. You have natural bacteria, so called “good bacteria” in your intestines, as well that help control your intestinal yeast levels. The good bacteria turn carbohydrates into lactic acid, which increases the acid pH levels and slows down intestinal yeast growth.

If you alter your good bacteria levels, it changes the pH levels in your body and that can cause intestinal yeast to start composting your body. Antibiotics will cause this problem. Many of us who have been on antibiotics for a long time know that what happens is the good bacteria in our body start to die off along with the bad bacteria that we are taking the medication to treat. That causes the intestinal yeast to grow quickly because the alkaline levels in the intestines are favorable. Drinking water with chlorine, taking antacids, and taking cortisone also cause intestinal yeast to grow too quickly

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